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  • Stem Ginger in Syrup. Tung Chun.

Stem Ginger in Syrup. Tung Chun.

SKU:
NZ$15.90
NZ$15.90
Unavailable
per item



In 400g glass jars.

Add to icecream, to biscuits chopped up...add to cake mixes. Can save its syrup for use too. A fantastic muesli might be invented?

Some may enjoy as is???

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Wah Lee Co Ltd
220 Hobson Street, Auckland CBD
Phone: 09 3734583  or 0800 924 533

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