Tippy Patongo Mix-"Yo Ja Gwei" Chinese long donuts mix.
SKU:
NZ$3.50
NZ$3.50
Just add water and oil, make up and then deep fry.
Often had with morning porridge in Hong Kong and China.
When cooked and eaten freshly is far nicer than having been left out too long as is often the case even in Hong Kong .But then they have probably finished their yum cha by 4am and went out to do Tai Chi? Whereas us tourists stroll along at noon perhaps? 500g of mix in box.
Often had with morning porridge in Hong Kong and China.
When cooked and eaten freshly is far nicer than having been left out too long as is often the case even in Hong Kong .But then they have probably finished their yum cha by 4am and went out to do Tai Chi? Whereas us tourists stroll along at noon perhaps? 500g of mix in box.
